Food Bank - Norway
The Food Bank in Oslo is owned by the Blue Cross, the Salvation Army and the City Mission of the Church of Norway, the Gospel Centre of Norway and the Norwegian arm of the International Order of Good Templars.
Surplus food which would otherwise have been discarded is supplied by grocers, wholesalers and manufacturers for handing out to destitute people. The equivalent of roughly 130 000 meals are provided annually.
More about this project
A milestone for the food bank in Rogaland
May 25, 2018
The Kavli Trust grants NOK 1.1 million for the establishment and operation of the Rogaland food bank.Click to read more
Press release: Norway food bank
May 25, 2018
Norway Food Bank gives food, people and the environment a second chance – throughout the country.Click to read more
The food bank in Trondheim has opened
April 06, 2018
Now, Norway's third largest city has its own food bank! On its opening day, the food bank in Trondheim collected as much as 6500 tonnes of food.Click to read more
The food Bank in Bergen has opened!
November 17, 2017
Now, the work to collect and redistribute the surplus food to people who need it begins. "A food bank in Bergen will make a big difference," says CEO Inger Elise Iversen.Click to read more
The food bank in Bodø: providing food too many every day
October 05, 2017
In little time, the food bank in Bodø, run by Church City Mission, has become an important service for both local organisations and people who daily come to get food.Click to read more
Feeding the needy
June 03, 2013
Hard-up people in Oslo will be offered free supplies when the Food Bank opens this autumn with support from the Kavli Trust. Good but surplus food can then benefit the poor rather than be discarded.Click to read more